Current vacancies

We are always on the hunt for full time and part time front of house team members, who share our interest in food, drink and looking after people.

We get excited about employing people who offer individuality who show flair and positive personality (practical skill and experience are also great of course). We do our best to create a fun, challenging daily environment with ample opportunity for your personal development to help you progress in our industry, or any industry for that matter.

If you are interested in working for us, please email your CV to Please email

If we would like to further your application, we will contact you within 7 days; otherwise, please consider you application unsuccessful.

Job Title: Chef de Partie
Reports to: Head Chef
Working pattern: Full Time – 5 days out of 7, inc evenings & weekends
Salary: Competitive

As a Chef de Partie you’ll have the opportunity to gain experience working across all areas of the kitchen and will be key in supporting the Sous Chefs and Head Chef.

Our Chefs de Partie are involved in a range of duties including:
Fresh food preparation
Embracing our food culture and designing menus
Stock control
Meeting food safety and cleaning standards

In return, we offer our Chefs de Partie:
Competitive salary and tips
Work/life balance
Staff discount and employee benefits scheme
Free food on shifts
Career development opportunities and support
The potential here is enormous and we’re looking for an ambitious and committed Chef de Partie with a passion for fresh food.
If you feel this ticks all the boxes for you, please send through your CV and a manager will call you to arrange a suitable time for an interview

If you are interested in this role then please apply with your current CV and available start date to If you require any further information regarding this role; please contact 01244 304650